The third edition of Organic Food Iberia will be held on June 8-9 at IFEA, Madrid. The event will celebrate the world of natural and ecological in one place, where […]
jeu 02/06/2022 by Richard Wilkinson
The Melon de Autor group is a team of professionals who are passionate about offering premium melons all year round. “In the premium segment, we have the Le Petit Autor […]
lun 30/05/2022 by Gloria Zorrilla
Planasa, a leading developor of new berry varieties, continues to focus on expanding its varietal catalogue. This season, the firm has unveiled four new varieties of strawberry and one of raspberry. “For […]
lun 30/05/2022 by Gloria Zorrilla
Despite the somewhat difficult past year for the citrus sector, V. Ros has enjoyed excellent results as it has opted for a high-quality product. The firm’s main market is Europe, but […]
lun 30/05/2022 by Gloria Zorrilla
Valencia-based Frutomás Export offers a wide range of citrus fruits and seeks to open up new international markets to continue to grow. “Our main markets are in Europe, but during […]
lun 30/05/2022 by Gloria Zorrilla
“We have made a very heavy investment in the field to be able to cover all of our production with mesh to protect it from both inclement weather, such as […]
lun 30/05/2022 by Gloria Zorrilla
The La Mancha association, dedicated to the defence and promotion of the only garlic with the PGI seal in Spain, brings together the seven companies that can use this exclusive seal of quality. […]
lun 30/05/2022 by Gloria Zorrilla
Asia-Pacific drives global peach demand, as US consumers turn to other fruits.
lun 30/05/2022 by Richard Wilkinson
The first edition of the AgroTech Cítricos fair will be on 8 and 9 June 2022 in the Espacio Baladre of Gandía beach (Valencia). The event is aimed at the […]
lun 30/05/2022 by Richard Wilkinson
Zerya is a research-focused quality standard that has specialised in zero-residue production for over 20 years. It abides by the conviction that safe affordable products are possible while also meeting consumer expectations and […]
jeu 26/05/2022 by Amanda Cardinal
Only 25% of Huelva’s 6,000 hectares of strawberries will continue production during the first weeks of June, according to www.agrodiariohuelva.es. One of the main reasons for the gradual closure of […]
mar 24/05/2022 by Richard Wilkinson
