Chile’s Asoex has released its first estimate for table grape exports in the 2021-22 season, with predictions of a 29% increase over last season’s rain-affected campaign. Asoex president Ronald Bown […]
mar 30/11/2021 by Richard Wilkinson
Agrarian organisations, agro-food cooperatives and Coexphal protested last week outside the headquarters of the Ministry of Agriculture, Fisheries and Food against the crisis the sector is currently going through. Farmers […]
lun 29/11/2021 by Richard Wilkinson
Europe’s fruit sector will come together at the 3rd edition of Fruit 2050, which will take place in person at the Parc des Expositions in Angers, France, between January 11 and […]
lun 01/11/2021 by Richard Wilkinson
The English and Welsh farming unions NFU and NFU Cymru have expressed concern over the implications for British farmers of a free trade deal with New Zealand, announced in principle […]
mar 26/10/2021 by Richard Wilkinson
Fairtrade has announced an increase in its Minimum Price for bananas due to rising export costs and falling import prices, which have hit producers hard.
mar 19/10/2021 by Richard Wilkinson
The global 2021/22 peach and nectarine crop is projected to rise slightly to 21.8 million tons, with China’s recovery of production offsetting weather-related losses in the EU and Turkey. Exports […]
lun 18/10/2021 by Richard Wilkinson
Official projections indicate a smaller Spanish citrus crop in 2021/22, with total output down 4.8% Y-O-Y to 6.7 million tons, which is 2.1% below the five-year average. The biggest drop […]
jeu 07/10/2021 by Richard Wilkinson
2020 was a challenging but ultimately positive year for the EU’s agri-food exporters, while on the import side, the EU became the third largest importer after the US and China, […]
jeu 30/09/2021 by Richard Wilkinson
Amazon is making progress in its controversial attempts to gain access to supplies of India’s fresh produce, according to a Bloomberg report. The online retailer has begun offering real-time advice […]
jeu 23/09/2021 by Richard Wilkinson
Citrus greening disease was spotted in two citrus trees in San Diego County last week, prompting The California Department of Food and Agriculture to establish boundaries of quarantine. The bacterial […]
jeu 19/08/2021 by Richard Wilkinson
A new study by the Joint Research Centre (JRC) of the European Commission shows how the choices farmers make to adopt voluntary green practices are affected by how much they are already obliged to contribute to the environment.
mer 11/08/2021 by Richard Wilkinson
