After a year’s break due to the pandemic, the leading trade fair for the global fruit trade made a successful return, bringing together more than 40,000 buyers and trade visitors from 130 countries and over 2,000 exhibitors from 87 countries.
mar 24/05/2022 by Amanda Cardinal
Babyleaf supplier JW European has won a Queen’s Award for Enterprise for its Smartleaf misting technology to extend the shelf life of bagged salads. The producer was recognised for its […]
jeu 05/05/2022 by Richard Wilkinson
Spain’s fruit and vegetable sector has warned that costs must be passed on to consumers in order to remain viable, as sanctions against Russia and the depreciation of the ruble […]
lun 18/04/2022 by Richard Wilkinson
The winners of Spain’s 2022 Flavour of the Year Awards show that differentiation in the market is possible. The winners were chosen for their flavour, after a complete organoleptic tasting […]
lun 04/04/2022 by Richard Wilkinson
A study led by the Johns Hopkins Children’s Center has found that sulforaphane could help prevent and treat illnesses caused by some coronaviruses, including COVID-19. Researchers at Johns Hopkins Children’s […]
jeu 31/03/2022 by Richard Wilkinson
As Hong Kong tightens its Covid-19 restrictions amidst record new infections, consumers face a vegetable shortage due to truck drivers testing positive being unable to bring supplies from mainland China. […]
mar 15/02/2022 by Richard Wilkinson
The Belarus embargo that began on 1 January 2022 is expected to affect EU fruit and vegetable exports for longer than 6 months and will further compromise the position of […]
jeu 03/02/2022 by Richard Wilkinson
A new USaid project will introduce new genetically engineered aubergine varieties to Bangladesh and the Philippines. The Feed the Future Insect-Resistant Eggplant Partnership will be led by Cornell University, New […]
jeu 27/01/2022 by Richard Wilkinson
The 25th edition of the FHC Shanghai Global Food Trade Show was held from November 9th to 11th 2021 at the Shanghai New International Expo Centre (SNIEC) in China. After […]
lun 06/12/2021 by Richard Wilkinson
Over three-quarters of the world’s vegetables are produced in Asia, according to an AgrarMarkt Austria (AMA) report. In 2019, global vegetable production amounted to around 1.1 billion tons, in line […]
mer 27/10/2021 by Richard Wilkinson
