FAS

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Turkish farm exports still surging

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Turkey’s exports of fruit increased by a third and vegetables by 9% in the four years to 2013, according to the USDA’s Foreign Agricultural Service (FAS).

The country is now a major exporter of agricultural products, both to the Middle East and other markets, it said in its report “Turkish Agricultural Exports Continue to Surge“.

Turkey’s farm exports have tripled in the last decade and were valued at more than $16 billion in 2013. It now comes after only India, China and Ukraine in terms of the highest export growth rates among the world’s top 20 agricultural exporters.

Middle East a major motor for Turkey’s export growth

Although the EU-28 remains Turkey’s largest export market, nearly all of Turkey’s growth in trade has been to developing countries, especially those in the Middle East, FAS said.

Iraq: In 2013, nearly a quarter of Turkey’s agricultural exports went to Iraq. Exports there more than doubled in just three years – from $1.5 billion in 2010 to $3.5 billion in 2013 – led by vegetable oil, flour, poultry and chicken eggs.

Syria: The turmoil in Syria has also increased its import demand. Turkish agricultural exports to Syria quadrupled in 2013, and rose another 50% in the first half of 2014.

Russia: Turkish exports to Russia, in particular, have been strengthening and could increase even more this year in light of Russia’s year-long ban on a wide range of agricultural products from the EU, United States, Canada, Australia, and Norway.

Africa: Turkish exports to Sub-Saharan Africa have also skyrocketed.

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Read the report here.

 

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Mexico expects stronger avocado exports in 2014/2015

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Modest growth will bring Mexico’s Hass avocado production to 1.5 million tons for the 2014/2015 marketing year (MY), according to the USDA’s Foreign Agricultural Service (FAS).

Growers estimate the country’s avocado exports will also increase, to about 700,000 tons, though this could end up being higher as world prices are expected to be lower, FAS said in its recent Mexico Avocado Annual report.

Mexico exports avocados to 21 countries but its top markets are the US (accounting for the vast majority), Japan, Canada, Costa Rica, El Salvador, Honduras, and France.

 

 

Michoacán grows most of Mexico’s ‘green gold’

The state of Michoacán, in western Mexico, is the world leader in avocado production, growing 85% of Mexico’s avocado crop. Most avocado production in this avocado belt takes place in small orchards of just 5–10ha.

The vast majority of the export business is managed directly by packers, many of whom have significant US investment. Growers in Michoacán generally sell their fruit on the spot market to a packer in terms of pesos/kg.

Overall yields in Mexico for MY 2014/15 are forecast between 8.9–9.1 MT/ha but yields  of 15–20 MT/ha are expected in the state of Jalisco, which is

planting at higher tree densities and using advanced management technologies.

Due to plant health concerns, Michoacán is currently the only state in Mexico authorized to export Hass avocados to the US. USDA /APHIS registration of authorized pest-free municipalities is required for producers to export to the US.

 

State of Michoacán within Mexico

 

 

Attractive prices for consumers in 2014/15

Export prices were higher than expected in 2014/15. In March 2014, two-layer cartons of Hass 48s from Mexico were reported at prices of $36.25-38.25, up from $31.25-32.25 at the same time in 2013. Prices were higher because California could not supply avocados at the time, and Mexico had some shipping issues.

“Prices for MY 2014/15 began at lower levels and are expected to remain attractive for consumers as the domestic crop is expected to be good,” FAS said.

 

 

 

Click here to read the Mexico Avocado Annual report by FAS

Click here to see photo source
Click here to see source of map showing Michoacán