A breeding programme by the Philippine Department of Science and Technology together with the Philippine Council for Agriculture, Aquatic and Natural Resources Research and Development (DOST-PCAARRD) has developed a number of new […]
jeu 23/06/2022 by Richard Wilkinson
Italy’s peach and nectarine exports are on the increase again, with 2021 seeing a strong recovery on foreign markets, both in terms of quantity (over 97,000 tons, +25.8%) and in value. Production estimates for 2022 are 40% higher than 2021 levels (CSO Italy).
ven 27/05/2022 by by Gabriele Orsi
This April, Tribelli® peppers are landing at the major events of the agri-food sector. The brand is participating as an exhibitor at Alimentaria, the food fair that is taking place […]
mar 29/03/2022 by Tribelli® BY ENZA ZADEN
After successful trials in 2021, Cosmic Crisp apples have finally landed in the European market. The great success in recent years in the US is now set to be repeated […]
mar 22/03/2022 by Richard Wilkinson
As New Zealand’s kiwifruit harvest gets underway, there are forecasts of another record-breaking year that might surpass last year’s record of over 177 million trays (each with around 30 pieces). […]
jeu 24/02/2022 by Richard Wilkinson
A new USaid project will introduce new genetically engineered aubergine varieties to Bangladesh and the Philippines. The Feed the Future Insect-Resistant Eggplant Partnership will be led by Cornell University, New […]
jeu 27/01/2022 by Richard Wilkinson
